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Popis: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
Katalogové číslo: BOSSBS-8650R-A488
Měrná jednotka: 1 * 100 µl
Dodavatel: Bioss


Popis: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
Katalogové číslo: BOSSBS-8650R-CY7
Měrná jednotka: 1 * 100 µl
Dodavatel: Bioss


Popis: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
Katalogové číslo: BOSSBS-8650R-A680
Měrná jednotka: 1 * 100 µl
Dodavatel: Bioss


Popis: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
Katalogové číslo: BOSSBS-8650R
Měrná jednotka: 1 * 100 µl
Dodavatel: Bioss


Popis: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
Katalogové číslo: BOSSBS-8650R-CY5
Měrná jednotka: 1 * 100 µl
Dodavatel: Bioss


Popis: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
Katalogové číslo: BOSSBS-8650R-A647
Měrná jednotka: 1 * 100 µl
Dodavatel: Bioss


Popis: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
Katalogové číslo: BOSSBS-8650R-FITC
Měrná jednotka: 1 * 100 µl
Dodavatel: Bioss


Popis: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
Katalogové číslo: BOSSBS-8650R-A350
Měrná jednotka: 1 * 100 µl
Dodavatel: Bioss


Popis: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
Katalogové číslo: BOSSBS-8650R-CY5.5
Měrná jednotka: 1 * 100 µl
Dodavatel: Bioss


Popis: 1-(2-TETRAHYDROFURFURYL)-2-THIOUREA 1 * 5 g
Katalogové číslo: ABCRAB149755.0005
Měrná jednotka: 1 * 5 g
Dodavatel: abcr


Popis: 1-Alyl-2-thiomočovina ≥97%, TECHNICAL
Katalogové číslo: 28630.153
Měrná jednotka: 1 * 50 g
Dodavatel: VWR Chemicals

Popis: 1-Alyl-2-thiomočovina 97%
Katalogové číslo: APOSOR1616-500G
Měrná jednotka: 1 * 500 g
Dodavatel: Apollo Scientific


Popis: 1-(3-CARBOXYPHENYL)-2-THIOUREA, 96% 1 * 1 g
Katalogové číslo: SIAL560154-1G
Měrná jednotka: 1 * 1 g
Dodavatel: Merck


Popis: 1-Alyl-2-thiomočovina 98%
Katalogové číslo: ACRO148800250
Měrná jednotka: 1 * 25 g
Dodavatel: Thermo Fisher Scientific

Popis: 1-Alyl-2-thiomočovina ≥98%
Katalogové číslo: L03377.22
Měrná jednotka: 1 * 100 g
Dodavatel: Thermo Fisher Scientific

Popis: N-[(3-Fluorophenyl)carbamothioyl]benzamide
Katalogové číslo: APOSPC10452-5G
Měrná jednotka: 1 * 5 g
Dodavatel: Apollo Scientific


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